ANTIPASTI E INSALATE
Seafood Salad
Romaine Lettuce with Squid, Prawns, Cuttlefish, Black Mussels,
Sundried Tomatoes, Cannellini Beans, Olives and Mushrooms
served with Garlic Bread
RM42
Burrata alla Caprese (V)
Burrata from Puglia Served with Fresh Roma Tomatoes, Rocket Salad
Marinated Olives and Shaved Parmigiano Cheese
RM62
Spinach Salad (V)
Fresh Baby Spinach Salad with Cherry Tomato Confit, Feta Cheese, Walnuts,
Beetroot, Basil Pesto and Garlic Bread
RM46
Classic Bruschetta (V)
Toasted Italian Bread Topped with Marinated Cherry Tomatoes,
Salsa Verde, Buffalo Mozzarella and Parmesan Cheese
RM38
Seafood Bruschetta
Toasted Italian Bread Topped with Marinated Cherry Tomatoes,
Fresh Squid, Tiger Prawns, EVO, Garlic and Salsa Verde
RM48
Homemade Meat Balls
Slow Cooked Beef Meat Balls Served in Puttanesca Sauce and Toasted Bread
RM38
Beef Carpaccio
Angus Beef Carpaccio Served with Rocket Salad, Shaved Parmigiano Cheese
Cherry Tomatoes and Light Mustard Sauce
RM62
Calamari Fritti
Deep Fried Squid Ring Served with Tartare Sauce and
Lemon Wedges
RM44
Octopus Carpaccio
Thin Sliced Octopus Served on Citrus Emulsion
RM68
Cold Cuts & Cheese Selection
Tagliere e Formaggi – Cold Cuts & Cheeses Wood Board
Selection of Sliced Cold Cuts and Cheeses Served with Artichokes, Capers, Olives, Sundried Tomatoes and Fried Focaccia
Cold Cuts: Bresaola, Smoked Turkey Ham, Smoked Veal Ham, Smoked Duck and Beef Salami Milano
Cheeses: Gorgonzola, Asiago and Grana Padano
RM128
I Nostri Formaggi – Cheese Platter
Selection of Cheeses Served with Pear, Strawberry, Blueberry, Dried Fruits and Honey (Asiago, Parmigiano, Grilled Smoked Scamorza, Pecorino’s Caciotta and Gorgonzola)
RM58
ZUPPE - Soup
Wild Mushroom Soup (V)
Mixed Wild Mushroom Soup with Leeks and Potatoes Served with Crispy Bread and Basil Oil
RM34
Seafood Soup
Black Mussels, White Clams, Tiger Prawns, Scallop and Barramundi in Light Tomato Sauce served with Garlic Bread
RM44
Homemade Bread:
Rosemary Schiacciata Bianca
RM16
Tomato Schiacciata Rossa
RM16
Fried Focaccia
RM12
Pasta & Risotti
Spaghetti alla Carbonara
Spaghetti Pasta in Egg Sauce, Parmigiano Cheese, Duck Bacon and Black Pepper
RM48
Penne all’Amatriciana
Penne with San Marzano Tomato Sauce, Beef Bacon, Chili, and Parmigiano Cheese
RM46
Linguine Pesto and Tiger Prawns
Linguine with Basil Pesto and Tiger Prawns
RM58
Seafood Ragu’ Rigatoni
Rigatoni with Cherry Tomato Sauce, Squid, Prawns & Barramundi Ragout
RM54
Wild Mushrooms and Gorgonzola Risotto (V)
Arborio Rice with Gorgonzola Cheese and Wild Mushrooms Ragout
RM52
Orecchiette with Broccoli e Burrata
Orecchiette pasta with Broccoli and Fresh Burrata
RM48
Linguine Vongole and Zucchini
Linguine with Extra Virgin Olive Oil, Sliced Garlic, Cherry Tomatoes, Fresh White Clams and Zucchini
RM48
Squid Ink Risotto with Calamari e Prawns
Arborio Rice with Squid Ink sauce, Prawns and Calamari
RM68
Pasta Fatta In Casa
Salmon and Asparagus Tagliolini
Creamy Tagliolini with Asparagus, Smoked and Fresh Salmon
RM56
Eggplant Ravioli (V)
Ravioli Filled with Eggplant and Buffalo Mozzarella Cheese in Tomato Sauce and Basil Pesto
RM48
Seafood Spaghetti
Spaghetti with Tiger Prawns, Squid, Cuttlefish, Clams, Mussels and Scallop Served with Chili and San Marzano Tomato Sauce
RM78
Pappardelle al Ragu’
Pappardelle with Classic Beef Ragout and Parmigiano Cheese
RM58
Gnocchi alla Sorrentina (V)
Classic Gnocchi in Tomato Sauce and Baked Buffalo Mozzarella
RM42
Beef Lasagna
Oven Baked Classic Lasagna Stuffed with Bechamel Sauce, Beef Ragout
and Parmigiano Cheese
RM56
Ravioli di Baccala e Burrata
Homemade Ravioli stuffed with Cod fish and Burrata in Tomatoes Cherry and Tiger Prawns sauce
RM68
SECONDI DI PESCE
Barramundi Fillet
Barramundi Fillet au Gratin Served with Green Asparagus, Sweet Mashed Potatoes and Lemon Capers Sauce
RM68
Salmon Trout Medallion
Pan seared Salmon Trout Fillet served with Roasted Vegetables on Lemon Sauce
RM78
Atlantic Cod Fillet
Pan Seared Cod Fish Served in Mediterranean Sauce, Shallots and Garlic Spinach
RM138
Seabass in Cartoccio
Seabass Fillet wrapped in cooking foil Served with
Black Olives, Shallots, Potatoes and Cherry Tomatoes
RM68
SECONDI DI CARNE
Filetto di Agnello
Roasted New Zealand Lamb Loin Served with Truffle Mashed Potatoes and
roasted Vegetables in Lamb Juice
RM118
Filetto di Manzo
Pan Seared Australian Beef Tenderloin Served with
Wild Mushrooms and Demi-glace Sauce
RM132
Ossobuco Alla Milanese
Veal Ossobuco served with Italian Saffron Risotto
RM128
Petto di Pollo al Limone con Asparagi
Full Organic Chicken Breast with Lemon sauce served with boiled
Asparagus
RM64
CONTORNI
Mashed Potatoes, French Fries,
Mix Grilled Vegetables, Lentil Stew
RM16
Fried Zucchini, Garlic Spinach and Sautéed Mushrooms
RM24
PIADINE & BURGER
Piadina Rustica
Chicken Breast, Garlic Spinach, Mozzarella Cheese Served with French Fries and Mushroom Cream
RM42
Piadina Classica
Beef Bresaola, Stracchino Cheese and Rocket Salad Served with French Fries and Mayonnaise
RM44
Piadina Vegetariana
Mozzarella Cheese, Radicchio, Zucchini, Capsicum, Caramelized Red Onions Served with French Fries and Mayonnaise
RM42
Piadina Contadina
Beef Sausage, Capsicum and Caramelized Yellow Onions Served with French Fries and Mayonnaise
RM42
Roberto’s Burger
Homemade Black Angus Beef Patty, Mozzarella Cheese, Fresh Tomatoes, Gherkins Caramelized, Fried Egg, Red Onions and Romaine Lettuce Served with French Fries and Tartare Sauce
RM58
Curiosity: The Piadina is a classic flat bread that has been made in Romagna since the Middle Ages and can be thought of as a symbolic food of that region. A street food ahead of its time, piadine can be stuffed with just about any ingredients.
Every street corner in Romagna has a trattoria making this local favorite… Enjoy… !
Pizze Classiche
Margherita
Tomato Sauce, Mozzarella Cheese and Fresh Basil
RM38
Turkey Prosciutto & Funghi
Tomato Sauce, Mozzarella Cheese, Smoked Turkey Ham and Champignon Mushrooms
RM54
Tonno & Cipolla
Tomato Sauce, Mozzarella Cheese, Italian Tuna Chunks and Red Onions
RM48
Quattro Stagioni
Tomato Sauce, Mozzarella Cheese, Smoked Turkey Ham, Champignon Mushrooms,
Artichokes and Beef Sausage
RM56
Romana
Tomato Sauce, Mozzarella Cheese, Capers, Anchovies, Black Olives and Dried Oregano
RM48
Napoli
Tomato Sauce, Mozzarella Cheese, Anchovies and Dried Oregano
RM46
Quattro Formaggi
Tomato Sauce, Mozzarella, Scamorza, Emmenthal and Gorgonzola Cheese
RM54
Calabria
Tomato Sauce, Mozzarella Cheese, Red Onions, Beef Pepperoni, Sweet Chili
and Black Olives
RM48
Vegetariana
Tomato Sauce, Mozzarella Cheese, Cherry Tomatoes, Capsicum Peppers, Zucchini, Roasted Potatoes, Red Onions, Button Mushrooms and Red Radicchio
RM46
Calzone
Folded Pizza with Tomato Sauce, Mozzarella Cheese Filled with Smoked Turkey Ham, Champignon Mushrooms and Artichokes
RM58
Extras:
Additional Charge for Extra Topping – Vegetables
RM4
Additional Charge for Extra Topping – Cold Cuts
RM10
Additional Charge for Extra Topping – Cheeses
RM10
Additional Charge for Extra Topping – Seafood
RM8
Pizze Gourmet
Biancaneve
Buffalo Mozzarella, White Truffle Paste, Porcini Mushrooms
and Rocket Salad
RM68
Carnivora
Tomato Sauce, Mozzarella Cheese, Chicken Sausage, Beef Pepperoni, Beef Bacon, Smoked Turkey Ham, Salami Milano, Beef Sausage and Sweet Chili
RM58
Roberto’s
Tomato Sauce, Mozzarella Cheese, Beef Pepperoni, Black Olives, Sweet Chili, and Gorgonzola Cheese
RM56
BSC
Tomato Sauce, Mozzarella Cheese, Smoked Turkey Ham, Porcini Mushrooms, Beef Sausage and Scamorza Cheese
RM62
Salmonata
Whipping Cream, Mozzarella Cheese, Salmon, Zucchini and Salmon Roe
RM66
Gallo
Half Folded Pizza Filled with Champignon Mushrooms, Chicken Breast, Mozzarella Cheese Half Pizza with Tomato Sauce, Mozzarella Cheese, Broccoli and Cherry Tomatoes
RM52
Strana
Tomato Sauce, Mozzarella Cheese, Scrambled Eggs, Spinach, Ricotta and Shaved Parmesan Cheese
RM54
Montanara
Black Truffle Paste, Double Mozzarella, Porcini Mushrooms, Red Radicchio and Brie Cheese
RM68
Pizza Sole
Sun Shaped Pizza with Tomato Sauce, Mozzarella Cheese, Sliced Tomatoes, Rocket Salad, Fresh Burrata, Black Olives and Shaved Grana Padano Cheese
RM88
Frutti di mare
Seafood Pizza with Tomato Sauce, Mozzarella Cheese, Black Mussels, Clams, Tiger Prawns, Scallop, Squid and English Parsley
RM72
Carbonara
Scrambled Eggs, Mozzarella Cheese, Beef Bacon, Shaved Pecorino Romano Cheese
RM54
Gamberina
Tomato Sauce, Mozzarella, Tiger Prawns, Green Zucchini and Mascarpone Cheese
RM58
DOLCI
Tiramisu’
Homemade Tiramisu No Alcohol
RM28
With Amaretto Liquor
RM34
Semifreddo al Mascarpone
Semi Frozen Mascarpone Cheesecake with Caramel and Dried Fruits Served with Amarena Cherry and Whipping Cream
RM30
Tortino al Cioccolato
Homemade Molten Lava Chocolate Cake
RM32
Pannacotta
Homemade Pannacotta Served with Passion Fruit Sauce and Strawberries
RM26
Salame al Cioccolato
Homemade Chocolate Salami with Crumbled Walnuts and Cookies Served with
Vanilla Ice Cream
RM28
Crème Brule
Homemade Crème Brule with Caramelized Brown Sugar
RM28
Homemade Carrot Cake
Served with Cream Cheese, Crushed Walnut and Strawberry Pure
RM28
Gelato
Vanilla, Chocolate and Pistachio
RM14
All Prices are not included of 6% SST & 10% Service Charge
